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Valhal Outdoor VH15H two-handled frying pan

Regular price
€29,59
Sale price
€29,59
Regular price
Valhal Outdoor VH15H two-handled frying pan This smaller pan with two handles is suitable for quickly preparing simple dishes or side dishes. It is intended...
Vendor: Valhal outdoor
Availability: In stock , 2 dni Out of stock

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Valhal Outdoor VH15H two-handled frying pan

Valhal Outdoor VH15H two-handled frying pan

This smaller pan with two handles is suitable for quickly preparing simple dishes or side dishes. It is intended for everyday use in smaller households or when supplementing kitchen equipment.

  • Convenient diameter for smaller portions and side dishes.
  • Two handles allow for safe and stable carrying.
  • No non-stick coating, which allows for more intense browning of foods.
  • Suitable for quick use and easy cleaning.


Valhal Outdoor VH15H two-handled frying pan

VH15H frying pan with a diameter of 15 cm and two handles. The pan also has a shaped edge on both sides for easy pouring of sauces. Since the pan is made entirely of cast iron, it is suitable for all heat sources. Therefore, you can cook with it on your stove indoors and on a grill or campfire in your garden or outdoors. Due to its small size, the pan is ideal for preparing and serving smaller dishes. The pan has a classic shape, but is still sturdy thanks to the Valhal Outdoor Viking head on the bottom of the pan.

Specifications:

  • Material: Cast iron
  • Shaped casting edge
  • Capacity: 400 ml
  • Dimensions: (L x W x H) 20 x 15 x 3 cm
  • Weight: 1.2 kg



Same summary

The Valhal Outdoor VH15H two-handled frying pan is, due to its smaller diameter, particularly suitable for preparing smaller meals or for use on a limited cooking surface, such as a gas or camp stove. The absence of a non-stick coating allows for a more classic way of baking and requires a little more attention when cooking more delicate foods. The two handles ensure a safer and easier grip, which is practical when carrying, especially in nature or in smaller kitchens. The limitation is mainly in cleaning and preparing dishes, where an uncoated material would otherwise make it easier.

Recommendation source: Enaa guides and team experiences.

User view

This pan is often chosen by cooking enthusiasts on camping trips, weekend getaways or in smaller households where convenience and control over the cooking process are important. Its compact size makes it suitable for individuals or couples who value a robust pan without additional coatings and want a true cooking experience on an open fire or stove.

Valhal Outdoor is considered a reliable choice among users looking for durable kitchen products, as their products are designed with durability and all-round practicality in mind for everyday use or outdoor adventures.

Why buy at Enaa

At ENAA, you can choose from a wide range of pots, pans and lids from renowned brands, shop transparently from the comfort of your home, and rely on selected products that meet the needs of different households and outdoor cooking enthusiasts.

Answers to frequently asked questions

Is the Valhal Outdoor VH15H pan suitable for induction?

Due to the material and design of the pan, we recommend that you check compatibility with your hob before use, as it is not specifically marked as suitable for induction.

How do you clean a pan if it doesn't have a non-stick coating?

The pan is best cleaned by hand with a soft sponge and, if necessary, mild soapy water; if any burnt-on residue occurs, remove it by soaking in warm water, without using aggressive cleaning agents or metal utensils.

How many people is this pan suitable for?

With a diameter of up to 15 cm, the VH15H pan is most useful for preparing meals for one or two people or as an additional container for preparing side dishes.

Is the pan also suitable for use on an open fire?

Yes, many users use it when camping or picnicking, where the robust design without a sensitive non-stick coating comes into play.

Can I also prepare delicate dishes like eggs or pancakes in this pan?

Although the pan is non-stick, preparing such dishes is possible by using the appropriate amount of fat and controlling the temperature, but for the best experience with such dishes, it is recommended to choose a pan with an appropriate coating.

Description updated: April 2026