Stainless steel pizza knife 19cm with rotating wooden handle - Perfect cut for every pizza
Are you tired of pulling out cheese and toppings when trying to cut your favorite pizza with a regular kitchen knife? Introducing the 19 cm Stainless Steel Pizza Knife with a Rotating Wooden Handle - an indispensable tool for every home pizza maker and lover of Italian cuisine. This premium round knife (wheel) is designed with one goal in mind: to provide a smooth, precise and fast cut without any effort, without spoiling the appearance of your freshly baked pizza.
Whether you're making a classic margarita, a richly toned family pizza, or trying out new recipes in your home pizza oven, this knife will become your favorite kitchen assistant. It combines professional functionality, durable materials, and an aesthetic design that fits into any kitchen.
Why choose our Inox rotary pizza knife?
The key to a perfectly cut pizza is a sharp, rotating blade and a stable grip. Our round pizza knife offers just that. It is made of high-quality stainless steel (inox), which is extremely resistant to rust, corrosion and wear. The 6.5 cm diameter blade easily cuts through crispy crust without moving the filling or pulling melted cheese with it.
The ergonomically designed wooden handle provides a natural and comfortable grip. Wood, as a natural material, does not slip in your hands, giving you complete control and safety while cutting. In addition, the handle includes a practical hanging hole, allowing for easy storage on a kitchen hook, so the knife is always at hand.
Key product benefits and features

High-quality stainless steel (Inox): Ensures long service life, exceptional blade sharpness and high corrosion resistance.
6.5 cm diameter rotating blade: The ideal size for a smooth and continuous cut through all types of dough and fillings.
Ergonomic wooden handle: Offers a comfortable, warm and secure grip and prevents slipping during use.
Versatile use: Great for both thin, crispy Italian pizzas and rich, thick American pizzas.
Practical hanging hole: Allows for easy organization and storage in your kitchen.
Easy to clean: Simply rinse the knife under running water and wipe with a dry cloth.

Technical specifications

Total length of the tool: 19 cm
Rotating blade diameter: 6.5 cm
Blade material: Stainless steel (Inox)
Handle material: Natural wood with hanging hole
Product code (SKU): 2556

An indispensable piece of pizza baking equipment
If you've invested in a quality pizza oven or baking stone, you know that the devil is in the details. The cooking process doesn't end when you take your pizza out of the oven - it's not until you've served it perfectly. Using this 19cm rotary cutter, you'll effortlessly slice your pizza into equal pieces, and your guests will be impressed by the professional look of each triangle.
With its compact size and elegant wooden handle, this knife also makes a wonderful and practical gift for any cooking enthusiast. Order yours today and take your pizza making to the next level!
Frequently Asked Questions (FAQ)
1. Is this knife suitable for cutting very thick pizzas?
Yes, the 6.5 cm diameter round blade is designed to effortlessly cut through both thin and crispy Italian dough and thicker American pizzas with plenty of toppings.
2. How to properly clean and maintain a knife with a wooden handle?
Due to the wooden handle, we recommend hand washing. Simply rinse the knife under warm running water with a little mild detergent and wipe it dry immediately. Dishwasher cleaning is not recommended, as hot water and aggressive detergents can damage the natural wood.
3. How to store a knife to keep the blade protected?
The knife has a practical hole at the end of the wooden handle, which allows you to easily hang it on a kitchen hook or rack. This will protect the blade from rubbing against other utensils in the drawer, and the knife will always be safely stored and at hand.


Responsible persons:
HURTNET - HURTNET Sp. z o. o. Urbanowicz 9, 41-200 Sosnowiec, Poland hurt@hurtnet.pl (+48) 530 960 845
Distributor for Slovenia: Haloorodje.si, Online Sales, Rok Groznik sp, Podturn 42, 8350 Dolenjske Toplice, info@haloorodje.si, +38669731944, Slovenia
Product origin: China

Instructions for using the product:
• Before using the knife for the first time, wash it with warm soapy water and dry it thoroughly.
• Check that the knife blade is properly attached to the handle. If not, reposition it properly and tighten it securely.
• Before cutting the pizza, check that the knife blade is sharp. If it is not, you can sharpen it with a suitable sharpening stone or replace it with a new blade.
• When cutting the pizza, hold the knife by the handle and slowly slide it through the dough. Be careful not to press too hard to avoid damaging the base.
• After use, wash the knife under running water with warm soapy water and dry it thoroughly. Do not leave it soaked in water as this can cause rust on the blade.

Useful tips:
• Always check that the knife blade is sharp before cutting the pizza. A sharp knife will allow for smooth cutting and prevent the dough from tearing or crumbling.
• Use even pressure when cutting the pizza to achieve an even cut. Too much pressure can cause the blade to jam or damage the surface.
• Wash and dry the knife after each use to prevent food residue or dirt from accumulating on the blade.
• If you notice that the knife blade is losing its sharpness, you can sharpen it with a suitable sharpening stone or replace it with a new blade.
• When cutting pizza, always use a knife blade, not other kitchen utensils, as this may cause damage to the knife or the surface.
• Store the knife in a dry place, away from moisture, to prevent rust on the blade.

Warnings:
• The blade is very sharp – be careful of your fingers when using and cleaning.
• Do not leave the knife in water or soaked, as this may damage the blade and wooden handle.
• Do not use on surfaces that could be damaged by the blade.
• When storing, keep the blade protected and out of the reach of children.
• If the blade or handle is damaged or the blade does not rotate properly, stop using the product.

Same summary

The stainless steel pizza knife with a 19 cm blade and a rotating wooden handle proves to be a practical choice for cutting and serving pizzas at home. Due to its stable and ergonomic handle, it is suitable for both occasional enthusiasts and those who prepare pizza more often with family or friends. The robust design allows safe use even at catering home parties, while the compact shape ensures easier storage. It is less suitable for those who want multi-purpose use for other types of dishes or are looking for a product with special safety mechanisms for children.

Recommendation source: Enaa guides and team experiences.

User view

This pizza knife is most often used by home-made pizza lovers who like to cut perfect triangles right on the kitchen table. The tool is especially handy in families where several people share a pizza, or when you want to serve it quickly and beautifully at a party with friends. The rotating wooden handle allows for better control when cutting, even for less experienced users.

Many people also appreciate the trust in the quality of Hurtnet brand products, as they are often relied on by anyone who wants reliable kitchen equipment.

Why buy at Enaa

The product can be ordered through Enaa's simple and secure online experience, where product descriptions are tailored to practical use in the home environment. In addition, you can expect up-to-date support and a range of pizza accessories carefully selected for the diverse needs of Slovenian households.

Answers to frequently asked questions

Is the knife suitable for cutting all sizes of pizza?

The knife with a 19 cm blade is large enough for most classic pizzas, but can also be used for smaller or homemade pizzas.

How does the wooden handle behave with long-term use or washing?

The wooden handle provides a good grip, but it is recommended to dry it thoroughly after washing and not leave it in water for a long time to keep it in good condition.

Can the knife also be used for other types of dough or food?

The knife is optimized for pizza, but can also be used occasionally to cut similarly soft dishes, but is not specifically designed for hard or very thick dough.

What is the advantage of a rotating handle when cutting pizza?

The rotating wooden handle reduces pressure on the wrist and allows for a smoother and more even pizza cut, which is practical for multiple cuts in a row.

Can I store the knife with other kitchen utensils?

The compact design allows it to be stored in a drawer with other kitchen utensils, but it is recommended to protect it from sharp impacts against other tools to keep the blade sharp for longer.

Description updated: April 2026