Silicone baking pan and liner for 30 macaroons or cookies – The secret to perfect homemade desserts
Do you want to make those beautiful, even and perfectly round French macaroons at home that look like they came from a prestigious pastry shop? The silicone baking sheet and mat for 30 macaroons or cookies is an indispensable kitchen tool that will take your baking creations to a whole new level. Forget about uneven shapes, sticking to baking paper and failed attempts. With this high-quality silicone mat, each of your cookies or macaroons will be perfectly shaped, and baking will become an easy and fun task.
This innovative baking sheet is specially designed for baking delicate desserts like macaroons and cookies that require precision and even temperature. Whether you're a complete beginner to baking or an experienced home baker, this silicone baking sheet will allow you to achieve professional results right in your home kitchen.
Why choose a silicone mat for baking macarons?
Making macarons is considered one of the most difficult pastry skills. The biggest challenge is to ensure that all the macarons are the same size and that they do not get damaged when removed from the baking sheet after baking. Our silicone baking sheet solves both problems at once. It has 30 pre-shaped circular spots on the surface, ensuring that each half of the macaron or each cookie is exactly the same size and shape.
Thanks to the superior properties of the material, the heat is distributed perfectly evenly during baking. This prevents the cookies from burning in one part and remaining raw in another. Once baked, the natural properties of silicone mean that they can be easily and effortlessly separated from the base – without breaking, without sticking and without the need for additional greasing or using baking paper.
Key benefits of using a silicone baking sheet

Perfect symmetry with 30 spaces: The baking pan has 30 circular indentations, allowing you to bake up to 30 even halves of macarons or cookies in one step. Forget about uneven desserts!
High-quality and safe silicone: Made of durable and flexible silicone, which is completely safe for contact with food. The material does not absorb odors and does not absorb liquids, ensuring a long service life and a neutral taste for your desserts.
Easy, non-stick removal: The special surface prevents the dough from sticking. You can easily remove baked macarons or cookies from the mat without damaging or breaking them.
Even heat distribution: Silicone allows for optimal heat transfer across the entire surface, ensuring even baking from the edge to the center of the baking pan.
Quick and easy cleaning: Cleaning is extremely easy. You can simply wash the baking tray with warm soapy water or simply place it in the dishwasher for quick and effective cleaning.
Save time and money: No more buying disposable baking paper. This sustainable silicone mat is designed to be reusable and will last you for years.

Product technical specifications

Material: High quality and flexible silicone
Capacity: 30 circular spots for even styling
Mat dimensions: Length: 27.5 cm | Width: 24.5 cm
Material properties: Does not absorb odors, does not absorb liquids, prevents sticking
Maintenance: Easy hand wash or dishwasher safe
Color: Random (color selection is not possible upon shipment)

How to achieve the best results when baking macarons?
To make perfect macarons using our silicone baking mat, we recommend the following steps. First, prepare the macaron batter according to your favorite recipe. Using a piping bag, pipe the batter directly into the marked circles on the silicone baking mat. Be careful not to overfill the circles, as the batter will spread a bit during baking.
Once all the circles are filled, tap the baking sheet lightly against the counter a few times to remove any air bubbles. Before placing the baking sheet in the preheated oven, let the macarons sit at room temperature for about 20 to 30 minutes to allow a thin skin to form on the surface. After baking, allow the macarons to cool completely on the baking sheet before attempting to remove them – they will peel off on their own once cooled and without any damage.
An indispensable accessory for every kitchen
Whether you're preparing a sweet surprise for a birthday, holiday, or simply want to treat yourself to something sweet with a cup of coffee, this silicone baking pan will become your favorite kitchen helper. Due to its compact dimensions (27.5 x 24.5 cm), it fits perfectly in most standard ovens and doesn't take up much space when stored - you can simply roll it up or put it in a drawer.
Order your Silicone Baking Pan and Mat for 30 Macarons or Cookies today and start creating beautiful, delicious and visually perfect desserts that will impress your family and friends!
Frequently Asked Questions (FAQ) about the product
1. Can the silicone mat be used for other cookies, not just macaroons?
Of course! Although the marked circles are perfect for French macaroons, the mat is also great for baking other types of cookies, sponge cakes, gingerbread or chocolate decorations. The silicone prevents any dough from sticking.
2. How do I properly clean a silicone baking sheet after use?
Cleaning is extremely easy. The smooth silicone surface prevents food residue from sticking. You can rinse the baking tray under warm running water with a little mild dishwashing detergent or simply wash it in the dishwasher.
3. Do I need to grease the silicone mat with butter or oil before baking?
No, there is no need to grease or flour the silicone mat. High-quality silicone has natural non-stick properties, meaning that baked cookies and macaroons will easily release from the surface without the use of grease.


Responsible persons:
HURTNET - HURTNET Sp. z o. o. Urbanowicz 9, 41-200 Sosnowiec, Poland hurt@hurtnet.pl (+48) 530 960 845
Distributor for Slovenia: Haloorodje.si, Online Sales, Rok Groznik sp, Podturn 42, 8350 Dolenjske Toplice, info@haloorodje.si, +38669731944, Slovenia
Product origin: China

Instructions for using the product:
• Before first use, wash the baking pan and mat thoroughly with warm soapy water and dry them well.
• Place the silicone mat on a flat surface, such as a baking sheet or cookie sheet.
• Prepare macaroon or cookie dough according to your favorite recipe.
• Using a spoon or piping bag, fill the indentations on the mat with the batter. Make sure the indentations are filled evenly.
• Place lined baking sheet in preheated oven and bake according to recipe guidelines for macaroons or cookies.
• Once the macaroons or cookies are baked, let them cool on a rack before removing them.
• Gently press the bottom of each indentation so that the macaroons or cookies easily separate from the liner.
• Enjoy your perfect macarons or cookies!

Useful tips:
• Before first use, wash and dry the baking tray and mat to remove any manufacturing residue.
• When filling the cavities with batter, make sure they are filled evenly so that the macaroons or cookies bake evenly.
• Before removing baked macaroons or cookies, let them cool on a rack to prevent breakage.
• To easily remove baked macarons or cookies, gently press the bottom of each indentation.
• After use, wash the baking pan and mat with warm soapy water or place them in the dishwasher for easy cleaning.
• Store the baking tray and mat in a dry place, away from direct sunlight.

Warnings:
• Observe the maximum temperature permitted by the underlay manufacturer.
• Do not place the mat directly on a flame, hob or other heat source.
• Touch hot pads with protective gloves.
• Do not use a damaged or torn pad.
• Before first use, check the manufacturer's instructions regarding oven and dishwasher suitability.

Same summary

The silicone baking tray and mat for 30 macaroons or cookies is suitable for anyone who wants to bake smaller pastries in their home kitchen in a simpler and cleaner way. Due to the nature of the silicone material, it is easier to use even for beginners, as the dough does not stick and cleaning is quick. The product is not best suited for very large quantities or very low temperatures, but for normal home use it offers a good balance between practicality and results. A notable advantage is the ability to bake both macaroons and cookies on the same base, which makes it easier to experiment with different recipes.

Recommendation source: Enaa guides and team experiences.

User view

This silicone baking pan and mat will find a place in the kitchen of those who love to bake for the family or occasionally prepare something special for friends. It is most often used by creative home bakers who want to make beautiful macarons or cookies without stress, regardless of experience - from beginners to slightly more experienced enthusiasts.

Since many people make their decisions based on the quality of materials, users often also appreciate the reliability of selected Hurtnet products, which are considered a trustworthy choice in baking equipment.

Why buy at Enaa

When purchasing from Enaa, you can expect a clear presentation of product information and friendly and professional support that makes it easy to choose the right model based on your kitchen needs.

Answers to frequently asked questions

Is this silicone baking sheet also suitable for baking other types of cookies, not just macaroons?

Yes, in addition to macaroons, the baking pan is also suitable for various types of smaller cookies, as the shape allows for even distribution of the mass and easy release of baked products.

How to properly clean a silicone mat after baking macarons or cookies?

After use, you can wash the silicone mat by hand with a mild detergent or place it in the top rack of the dishwasher.

What are the biggest advantages of using a silicone baking sheet compared to paper baking sheets?

The silicone baking sheet is reusable, does not warp and allows for more even baking, while also reducing the chances of the dough sticking to the surface.

Can the silicone mat also be used in the freezer?

Yes, the silicone mat is also suitable for use in the freezer, which comes in handy when preparing frozen desserts or storing dough before baking.

Is the baking tray suitable for children or for creating together with younger children?

Due to its flexibility and cool grip, the baking pan is also suitable for baking with children, but we recommend adult supervision when handling a hot oven.

Description updated: April 2026