The Neff Z12CB10A0 baking tray is a specialist baking tray made of durable enamelled metal, designed for use in ovens up to 350 °C. It is intended for home baking of various types of pastries, bread or gratin dishes and is suitable for anyone who wants to create in the kitchen without worry. Due to its resistance to pyrolysis, this baking tray is compatible with modern ovens that allow automatic cleaning at very high temperatures, which means that the baking tray will remain equally useful and safe for further use after each pyrolytic cycle.

Made from high-quality enamelled metal, the baking tray is easy to clean by hand or in the dishwasher, while the material withstands intensive use and high temperatures without deformation or discoloration. The enamelled surface helps distribute heat evenly, which in practice means that dishes are baked homogeneously and evenly, without any parts that are overcooked or dried out.

The baking pan does not have a removable rim or lid, which makes it easier to handle and store. Due to its shape and robust construction, it is especially suitable for preparing classic cakes, lasagna, rolls or baking bread, where it is important that the container withstands high temperatures and keeps the ingredients where they need to be during baking. The gray or silver color of the surface is resistant to staining and maintains a fresh appearance for a long time, even after repeated use.

The practical use of this baking tray is particularly easy for everyday baking and preparing meals for several people, as the combination of material and design allows for multiple consecutive uses without the need for lengthy cleaning. And its compatibility with pyrolytic cleaning means that the baking tray can remain in the oven even when you run the deep cleaning program, simplifying the maintenance routine of your kitchen equipment.

Key product features

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It is important to know

Before purchasing a baking pan made of enamel and metal with high temperature resistance, it is worth considering how its material and maintenance match your baking and cleaning habits. The most important thing when choosing is the relationship between functionality, method of use and the volume you actually need for home baking or larger quantities of dishes.

• An enamel baking pan is especially suitable for those who want easier cleaning, but the surface is still sensitive to rough rubbing with metal utensils—over time, scratches may appear.
• Metal conducts heat well, ensuring even baking, but it is important to check whether the shape of the baking pan is suitable for the most common dishes you are preparing (lasagna, cakes, slices, etc.).
• Pyrolysis-resistant means that the baking tray can be in the oven even at very high temperatures, which makes automatic cleaning easier in the latest ovens, but may not make sense for infrequent users of this feature.
• The dishwasher option makes it easier to use every day, but for very stubborn burns, hand soaking still remains the most reliable approach.

Source of editorial recommendations: general verifiable guidelines for product selection.

In practice

🟢 Baking desserts and pies

A baking pan made of enamel and metal with high temperature resistance is very suitable for baking various desserts, pies or cakes, as the material conducts heat optimally and ensures even baking even at higher temperatures.

🟢 Preparing main dishes in the oven (lasagna, casseroles)

This baking pan also works very well for main dishes such as lasagna and casseroles, because the combination of materials allows for an evenly browned crust and a lower chance of food sticking.

🟢 Easy cleaning after baking

Due to its resistance to pyrolysis and the possibility of washing in the dishwasher, the baking tray is practical for those who bake frequently and want minimal manual cleaning.

🟡 Preparing very delicate dishes

For extremely delicate dishes (such as croissants or sponge cakes), an appropriate amount of grease or baking paper should be used, as enameled baking trays are not always completely non-stick.

Answers to frequently asked questions

Does this baking pan fit any conventional oven?

The baking tray is designed to fit most standard ovens. It is recommended to compare the dimensions of the baking tray with the dimensions of your oven.

How sensitive is the enamel coating to cutting with a knife?

Cutting with a knife directly in the baking dish can damage the enamel, so it is better to cut the food after transferring it to another plate or cutting board.

Is it also suitable for making bread?

Yes, even heat conduction allows for successful bread baking, especially if you want a crispy crust and a juicy center.

Can I leave the baking tray in the oven during automatic pyrolytic cleaning?

Since the baking tray is pyrolysis resistant, it can be left in the oven during automatic cleaning at suitable temperatures.

Description updated: September 2026

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Why buy from ENAA?

• Enaa provides transparent and competitive prices, including for home baking products.
• We can boast the fastest delivery in Slovenia - most orders are delivered the next working day.